You probably don’t think of gold or the gold rush when it comes to the Willamette Valley, but it’s the foundation for our guests today for their families, farm, ranch and now vineyard and winery.
Cam Bower and Bernadette Bayliss-Bower are the the husband and wife team behind Ghost Hill Cellars in Oregon’s storied Willamette Valley.
They’re here to share their haunting tale about apparitions lurking among their picturesque winery and vinyeards. Yes, this is a wine podcast, but bear with us. We’ll connect the dots because Ghost Hill Cellars has roots that date back to Oregon’s gold rush.
Ghost Hill Cellars, 9700 NE Oak Springs Farm Road, Carlton, OR
Wines tasted in this episode:
• Ghost Hill Cellars 2023 Pinot Noir Rosé, Bayliss-Bower Vineyards, Yamhill-Carlton, Willamette Valley
• Ghost Hill Cellars 2019 Pinot Noir, Bayliss-Bower Vineyards, Yamhill-Carlton, Willamette Valley
• Ghost Hill Cellars 2018 Prospector’s Reserve Pinot Noir, Yamhill-Carlton, Willamette Valley